As the summer events continue throughout the federation, the 2025 edition of the St. Kitts and Nevis Restaurant Week will begin in a few days.
The celebration of culture and cuisine, involving special events and opportunities will highlight the best of culinary and artisanal life in St. Kitts and Nevis, for locals and residents alike. The local cuisine festivities will be held from Thursday 17th to Sunday 27th July. Participating restaurants in this year’s celebration will create dishes from tamarind.
Patrons would also be able to partake in different categories including a 3-course dinner, lunch and dinner specials and sweet treat specials.
Activities on the lineup includes: The St. Kitts Tasting Showcase on July 13th, R&B Tamarind Brunch and Date Night on July 19th, Cook Sip and Glam on July 20th, Karaoke Melt Away on July 23rd, Tamarind Flavours on July 17th and 25th, A Tropical Twist Dinner on July 24th and Grill Fest on July 26th.